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Brandy cocktails you should know


1 dash Angostura bitters
1 dash aromatic bitters
1/4 oz demerara sugar syrup
1/2 oz Amaro Nonino
3/4 oz amontillado sherry
1/2 oz aged Jamaican Rum
1 oz Brandy Saintelouise

Combine ingredients in a mixing glass, add ice and stir until properly chilled and diluted, strain and serve up in a cocktail glass. No garnish.

Jillian Vose, 2012. 'Death & Co. Modern Classic Cocktails.'

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