Brandy cocktails you should know

Dama de la Noche Crusta

1 dash Angostura bitters
1/2 oz lime juice
1 oz pineapple juice
1/2 oz curacao
1 1/2 oz Brandy Sainte Louise
1 dash orange flower water

Combine ingredients (except for orange flower water) in a shaking tin, add ice and shake until properly chilled and diluted, strain and serve up in a cocktail glass with a sugared rim. Garnish with 1 dash of orange flower water.

'South American Gentleman’s Companion,' Charles H. Baker Jr., 1951

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