Brandy cocktails you should know

Brandy Gump

3/4 oz lemon juice
3/4 oz grenadine
2 oz Brandy Sainte Louise

Combine ingredients in a shaking tin, add ice and shake until properly chilled and diluted, strain and serve up in a cocktail glass. Garnish with a wedge of lemon.

'Savoy Cocktail Book,' Harry Craddock, 1930

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